Zrir is a delicacy carefully prepared with a mixture of sesame seeds, hazelnuts, honey and butter. A delight! Ideal for a balanced breakfast. To be used in glasses, energy balls. For those with a sweet...

Zrir is a delicacy carefully prepared with a mixture of seeds, sesame, hazelnuts, honey and butter. A delight! Ideal for a balanced breakfast. To be used in glasses, energy balls. For those with a sweet...

A traditional sweet sauce, of Sfaxian origin, made from raisins, onions and olive oil. It accompanies fish, for lovers of sweet and savory foods, and goes exceptionally well with foie gras or cheese on toast.

A creamy pistachio-based paste, ideal to accompany your crepes, toast, ice cream, muffins, cakes, cakes, pancakes. For those with a sweet tooth, it can also be eaten with a spoon.

A creamy hazelnut-based paste, ideal to accompany your crepes, toast, ice cream, muffins, cakes, cakes, pancakes. For those with a sweet tooth, it can also be eaten with a spoon.

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Zrir is a delicacy carefully prepared with a mixture of seeds, sesame, hazelnuts, honey and butter. A delight! Ideal for a balanced breakfast. To be used in glasses, energy balls. For those with a sweet...

A creamy almond-based paste, ideal to accompany your crepes, toast, ice cream, muffins, cakes, cakes, pancakes. For those with a sweet tooth, it can also be eaten with a spoon.

Une sauce sucrée traditionnelle, d'origine sfaxienne,  à base de raisins secs, d'oignons et d'huile d’olive. Elle accompagne le poisson, pour les amateurs du sucré salé, se marie  exceptionnellement avec  du foie gras ou du fromage en tartine.

A creamy paste made with hazelnut, chocolate and cocoa, ideal to accompany your crepes, toasts, ice creams, muffins, cakes, cakes, pancakes. For those with a sweet tooth, it can also be eaten with a spoon.

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